Now this is a frozen treat we can really get into.
Serve it at your next outdoor barbeque or girl’s night. Better yet, surprise your mom this Mother’s Day! A brilliant way to celebrate and a sure-fire way to put a smile on her face.
Mix all ingredients in a blender then pour into popsicle molds. Freeze for 8 hours and enjoy.
Feel free to get creative and change up the fruit or the type of wine. A syrah with cherries? Chardonnay with raspberries? Sangria? The possibilities are endless.
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